Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken zinger burger 💖 with cole slow 💖 & black pepper potato wedges 💖. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Zinger Burger 💖 With Cole Slow 💖 & Black Pepper Potato Wedges 💖 is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken Zinger Burger 💖 With Cole Slow 💖 & Black Pepper Potato Wedges 💖 is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken zinger burger 💖 with cole slow 💖 & black pepper potato wedges 💖 using 30 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Zinger Burger 💖 With Cole Slow 💖 & Black Pepper Potato Wedges 💖:

1. Prepare Chicken Breasts, (Whole Chicken Breast Preferably with skin)
2. Make ready Buns, (Unsweetened)
3. Make ready Mayonnaise, (Mix 2 Tea Spoons Of White Vinegar)
4. Get Cheese Slices (Optional),
5. Take Or As Required Ketchup Or Chilli Garlic Sauce,
6. Prepare Fresh Ice Burg, (please do not replace it with lettuce leaves, if you do not have then omit it)
7. Make ready As Required All Purpose Flour, (For Coding)
8. Prepare Oil, For Deep Frying
9. Prepare (Note, If you want juicy zinger exact same KFC taste then please use chicken with skin)
10. Get 👉👉 MARINATION 1 👈👈
11. Make ready Water
12. Take Salt
13. Prepare Crushed Black Pepper
14. Prepare White Pepper Powder
15. Take White Vinegar, (Vinegar tenderise the Chicken)
16. Make ready Ginger Garlic Paste
17. Prepare Green Chilies
18. Take Soya Sauce
19. Make ready Chilli Sauce
20. Get 👉👉 MARINATION 2 👈👈
21. Get Chilli Sauce
22. Get Red Chilli Powder Or Paprika
23. Prepare 👉👉 CODING BATTER 👈👈
24. Take All Purpose Flour
25. Take Corn Flour
26. Get Salt
27. Prepare Small Pinch Baking Powder (optional)
28. Get Garlic Powder, (Or Garlic Paste)
29. Get White Pepper Or Black Pepper
30. Take As Required Water, (To Make Medium Runny Batter)

Steps to make Chicken Zinger Burger 💖 With Cole Slow 💖 & Black Pepper Potato Wedges 💖:

1. 1. Take sharp knife and separate 2 chicken breast to single, then remove all fats, & Cut each chicken breast into two fillet so u get 4 fillet of chicken. Now lightly prick with knife
2. 2. Mix Marination 1 in a big bowl & add chicken fillet and marinate to 2 hours for penetrate all spices flavors & for tender the chicken. (not more than 2 hours)
3. Now Take out the chicken fillet on a plate and add marination 2, rest 10 minutes more. In main while,
4. Take another bowl and mix all coding beater ingredients and make medium runny beater.
5. Now pick up 1 fillet and code with simple all purpose flour, move your hand gently, Keep moving your fingers (Like we open the tap but with slow hands) Code at least 1 minute.
6. Then dip in the batter & again code all purpose flour with same way, now take up the fillet dust the extra flour and fry in medium hot oil from both sides, (do not use spoon do not move otherwise coding will spoil) flip 1 side after 2 minutes. Cook both side 2, 2 minutes. (Total 4 minutes of frying do not over cook otherwise zinger will not juicy) - - (Note, direct fry after coding if you codes all and place on a plate, your coding with flat because of moister)
7. After frying place all zinger on cooling rake or direct add on buns for assembling.
8. Toast the buns and place the ice burg, zinger, mayonnaise, ketchup or chilli garlic sauce & cheese slice & cover the top of bun. - - (Note, You may serve Ketchup & Chilli Garlic Sauce instead of adding in burger) - - And Serve your heavenly yummiest zinger burger……. ^-^ - - (Note, If you do not want more crispy, You can skip the coding batter. Use simple cold water instead of coding batter…)

So that is going to wrap this up with this special food chicken zinger burger 💖 with cole slow 💖 & black pepper potato wedges 💖 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!