Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crockpot buffalo chicken soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crockpot Buffalo Chicken Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Crockpot Buffalo Chicken Soup is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook crockpot buffalo chicken soup using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Buffalo Chicken Soup:

1. Take package cream cheese
2. Make ready (4 cups)chicken broth or stock
3. Take onion
4. Take celery
5. Prepare or 3 (12.5 oz) cans of shredded chicken
6. Take franks red hot ordinal sauce
7. Take shredded cheddar cheese

Instructions to make Crockpot Buffalo Chicken Soup:

1. Microwave cream cheese for 45 seconds.
2. Add hot sauce to cream cheese and whisk or stir to combine.
3. Add everything but cheese to slow cooker (crockpot) and stir.
4. Cook for four hours.
5. Add 1/2 the cheese stir. Cook for 15 min.
6. Add other 1/2 of cheese stir. Cook for 15 min then serve.
7. Garnish with anything you like with chicken wings. (In the picture it is cheese, celery, and ranch)

So that is going to wrap this up for this exceptional food crockpot buffalo chicken soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!