Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, suji potato snacks. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Suji Potato Snacks is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Suji Potato Snacks is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook suji potato snacks using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Suji Potato Snacks:
Get 1 cup Suji
Make ready 2 spoon curd
Make ready 3 boiled and mesh potatoes
Get 1 chopped onion
Prepare 2 chopped green chili
Make ready 1 spoon corisnder leaf
Prepare 1/2 spoon salt, red chilli powder,
Prepare 1/4 spoon turmeric powder, garam masala
Make ready 1 spoon white til
Make ready 1/2 spoon cumin seeds
Make ready 4 tbsp oil
Prepare 1/2 spoon eno
Instructions to make Suji Potato Snacks:
Mix suji and curd for 1/2 he
Heat a pan with 2 tbsp oil add cumin seeds, green chili mix it up now add chopped onion mix it when the color of onion become pink add all the masalas now add 1/2 spn Chopped coriender leaf cool the mixture completely
Now make cylinder shape of potato mixture
Mix 1/2 salt and Eno in suji. Apply oil in a glass. Pour 2 spn suji in glass put cylinder shape potato in between
Cover it with another 2spn Suji mixture. Steam it in idli steamer for 5-6 min.
For Tadka heat 2 spn oil add cumin seeds, green chili, chopped coriender leaf, Salt, red chilli powder, turmeric powder mix it and now add white til. Put this suji snack in it fry it nicely
Now cut it in round pieces
So that is going to wrap this up for this exceptional food suji potato snacks recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!