Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, egg masala. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Egg Masala is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Egg Masala is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have egg masala using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg Masala:

1. Make ready 4 boiled eggs
2. Get 1/2 cup onion paste
3. Prepare 1 cup tomato paste
4. Prepare 1 tbsp ginger garlic paste
5. Take 1 tbsp kashmiri chilli powder
6. Make ready 1 tsp red chilli powder
7. Prepare 1 tsp turmeric powder
8. Get 1 tsp garam masala powder
9. Take 2 chopped green chillies
10. Get 1/2 cup curd
11. Prepare Whole garam masala:
12. Take 2 cloves
13. Get 1 green cardemom
14. Get 1 inch cinnamon
15. Get 2 bay leaves
16. Take 100 ml oil

Steps to make Egg Masala:

1. Hard boil eggs,prick them.Heat oil and fry eggs till golden.Take out.
2. Add all whole garam masala to the oil.Add onion paste and ginger garlic paste.Cook till pink.Add tomato puree and salt.Add 1/2cup water and cook for 4-5minutes on low flame.
3. Now take curd in a bowl,add all powdered spices exept garam masala powder.Mix well.
4. Add this curd mix to the pan.Stir and cook on low flame for 2 minutes or till oil separates.
5. Now add 2 cup water to the gravy.Let it boil.Add fried eggs.Cover and cook on medium flame for 5-6 minutes.
6. Adjust gravy to your desire.Serve with roti/rice.

So that is going to wrap this up for this exceptional food egg masala recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!