Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic egg masala. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Garlic Egg Masala is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Garlic Egg Masala is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic egg masala using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Egg Masala:
Get 3 boiled eggs
Get 2 tbsp Oil
Take 1/2 tsp cumin powder
Prepare 1/4 Cup Garlic cloves
Make ready 3/4 tbsp ginger garlic paste
Make ready 1 1/2 cups chopped onions
Make ready 1 green chilli slit
Make ready as needed Salt
Get 1 tbsp red chilli powder
Take 1 tbsp garam masala powder
Take Hand full Curry leaves
Steps to make Garlic Egg Masala:
Add eggs to a pan along with water enough to immerse them. Bring them to a rolling boil on a medium flame.
When the shells look cracked, switch off the stove. After 10 minutes, remove the shells and discard.
Shell the eggs under running water if you are using first born eggs. Make 2 light incisions with a knife on the eggs and keep them aside.
Add oil to a pan and heat it. Add the cumin and crackle. Add ginger garlic paste. Fry until it turns slightly golden and not burnt.
The raw smell should go away.Add onions and sprinkle salt. Fry until they turn golden or transparent.
Sprinkle red chilli powder, garam masala and fry for 3 to 5 minutes till the mixture smells good.
Add boiled eggs and fry for 2 to 3 minutes in a pan till it turns brown. Add these eggs,garlic cloves and pour little water and cook till the gravy thickens.
Garnish with coriander leaves.Serve with rice or roti.
So that is going to wrap this up for this exceptional food garlic egg masala recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!