Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, shrimp alfredo. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Shrimp Alfredo is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Shrimp Alfredo is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have shrimp alfredo using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Alfredo:

1. Make ready 1 lb cooked and peeled shrimp
2. Take 1 cup chopped green onion
3. Take 1 orange bell pepper
4. Make ready 1 1/2 stick butter
5. Make ready 1 1/2 cup freshly grated parmesan cheese
6. Prepare 2 yellow squash
7. Take 2 zucchini
8. Prepare 2 packages sliced mushrooms
9. Make ready 2 lb bow tie noodles
10. Prepare 3 head broccoli
11. Make ready 4 cup heavy cream
12. Take 1 garlic salt
13. Take 2 tbsp pesto

Instructions to make Shrimp Alfredo:

1. chop vegetables to desired size
2. bring large pot of water to boil then add broccoli and noodles
3. in large saucepan melt 1 stick butter over medium heat, add chopped squash, bell pepper, zucchini, and 1 package mushrooms. reduce heat to low.
4. in another large saucepan melt half stick of butter on low heat. add green onions, package of mushrooms finely chopped, and pesto. slowly add heavy cream and parmesan cheese little bits at a time. stirring constantly.
5. add garlic salt and shrimp to sauce. let thicken.
6. drain noodles and broccoli.
7. add vegetables and sauce to noodles. let it sit for 15 minutes. then stir.
8. season to taste. enjoy.

So that is going to wrap it up with this exceptional food shrimp alfredo recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!