Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mom's chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mom's chicken is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Mom's chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.
Nothing beats Mom's Fried Chicken and you'll know why after just one bite. With the perfect amount of crunch and juiciness, don't be surprised when your gang argues over who gets the last piece! Drain chicken, and rinse with cold water; pat dry.
To begin with this recipe, we must first prepare a few components. You can cook mom's chicken using 4 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mom's chicken:
- Prepare 1 packages Chicken breasts with skin
- Get 6 each Chicken bouillon cubes
- Get 1 Everglades seasoning
- Get 1 Nature's seasons (morton)
Chicken cacciatore is an easy skillet dinner that can be served up over either pasta or rice. Your family will love this classic chicken recipe! Mom's creamy Chicken Fettuccine Alfredo has been a family favorite for years. Classic Chicken Alfredo is a feel good comfort food - so creamy but light!
Steps to make Mom's chicken:
- Preheat oven to 350°
- Put chicken breast skin side up in a casserole dish
- Sprinkle Everglades and nature seasoning on top of the chicken to coat the skin
- Put the chicken bouillon cubes in the casserole dish
- Fill the casserole dish with water about 3/4 full
- This will make the chicken very juicy and you can save the extra juice to pour over your chicken if you like
- Put in oven for 1 hour
- Serve with rice or whatever you like with your chicken
- And your skin will be nice and crispy
This post may contain affiliate links. Mom learned how to make this "Pollo Chicken Fettuccine Alfredo" in culinary school. All you need to do is chop the chicken, then while the chicken is browning in the skillet, measure out the rest of the ingredients then add them in. We couldn't wait for mom to make Chicken and Rice! It's probably one of the most simple recipes out there, but she made it very seldom.
So that’s going to wrap this up with this special food mom's chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
