Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pork tendon bone noodle soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pork Tendon Bone Noodle Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pork Tendon Bone Noodle Soup is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have pork tendon bone noodle soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Tendon Bone Noodle Soup:

1. Make ready 1/4-1/2 k Pork bones with meat /tendon
2. Take 1 pork bullion broth cube
3. Take 1 onion, sliced
4. Take 2-3 garlic cloves, crushed
5. Take 3 bay leaves
6. Get 1/2 tsp salt
7. Prepare 1/2 tsp pepper
8. Get 2-3 cups water
9. Make ready 1/4-1/2 cabbage, quartered
10. Prepare 1 handful green beans
11. Take 5 pcs marble potatoes
12. Make ready 1 handful fresh egg noodles

Instructions to make Pork Tendon Bone Noodle Soup:

1. In a pot boil the first 8 ingredients together for 1-1.5 hours with lid. If you have a pressure cooker, boil it for less than half the time.
2. Taste the soup and adjust accordingly. Add 1/4-1/2 c water if too salty or soup has reduced a lot. Add the potatoes. Boil another 10 minutes.
3. Add the cabbage and beans, just on top, and cover for another 5 minutes.
4. Drop in the egg noodles and cover for another 3-4 minutes. Turn off heat and serve immediately.
5. If not serving immediately, remove noodles and veggies and place in a separate container. Combine with hot soup when ready to serve.

So that is going to wrap it up with this exceptional food pork tendon bone noodle soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!