Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, moi-moi. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Moi-moi is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Moi-moi is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have moi-moi using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moi-moi:

1. Prepare Beans
2. Prepare Bonnet and red pepper
3. Take Onions
4. Get Crayfish
5. Take Veg oil
6. Get Stock
7. Prepare boiled Eggs
8. Prepare raw eggs
9. Prepare Fish
10. Prepare Spring onions

Moin Moin/Moi moi is a Nigerian Beans pudding cake. Moin Moin/ Moi moi is traditionally steamed inside a Pot using leaves such as the "Ewe eran " (Thaumatococcus daniellii) or Banana leaves. Listen to Lomepal : "Moi, moi, moi, moi, moi." in full in the Spotify app. The conclusion of the Online organized cybercrime experts meeting.

Steps to make Moi-moi:

1. Wash the beans,soak for some minutes to remove the outer skin,add the peppers and onions with crayfish then blend,put in vegetable oil and the seasonings
2. Get a mould of your choice,I used ice cream container,pour in the beans batter and cover(be careful not to over fill the container because you'll need the extra space).put water in a pot(the water should be about half of the pot so the container doesn't drown) put in your container and allow it to steam
3. Fry or boil the fish,debone and combine it with the diced eggs,onions,spring onions,add the stock cubes,then break the boiled eggs, whisk and por into the fish.
4. When the moi-moi is done,pour in the egg mixture on top and put it back to steam for about 10 mins and enjoy
5. Enjoy with yaji and Palm oil😋

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