Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, traditional amritsari chicken masala. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Traditional Amritsari Chicken Masala is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Traditional Amritsari Chicken Masala is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook traditional amritsari chicken masala using 22 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Traditional Amritsari Chicken Masala:

1. Make ready 500 gms chicken
2. Prepare 1 onion chopped
3. Prepare 1 tsp ginger paste
4. Take 1 tsp garlic paste
5. Get 2 tbsp curd
6. Make ready 2 tbsp tomato puree
7. Prepare 7-8 cashewnuts
8. Prepare 1 tbsp roasted sesame seeds
9. Take 1 tbsp kasoori methi
10. Make ready 2 green cardamoms
11. Get 4-5 cloves
12. Prepare 1 stick cinnamon
13. Get 1 tsp kitchen king masala
14. Get 1/2 tsp garam masala
15. Get 1 tbsp fresh cream or malai
16. Prepare 1 tbsp ghee
17. Get 2 tbsp refined oil
18. Make ready 1 tsp kashmiri red chilli powder
19. Get 1 tbsp coriander leaves chopped
20. Get 4 slit green chillies
21. Take 1/4 th tsp cumin seeds
22. Get 1/4 th tsp ajwain (carom)

Instructions to make Traditional Amritsari Chicken Masala:

1. Marinate chicken with salt and tomato puree for an hour.Make a paste of ginger and garlic, cashew nuts,sesame,curd and fresh cream.Heat oil and fry the onion golden brown and set aside.
2. Add ghee and sprinkle cumin and ajwain and half crushed whole garam masala.Add the ground masala and fry.Add kasoori methi and kitchen king masala.This is the basic masala which can be fried and refrigerated for few days for use in any paneer or mixed veg or chicken dishes.Add the chicken and toss.Add water and cook in low flame till done and oil leaves sides.Add fried onion and toss.Garnish with chopped coriander and slit green chillies.

So that is going to wrap this up for this exceptional food traditional amritsari chicken masala recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!