Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, peppercorn steak. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Peppercorn Steak is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Peppercorn Steak is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have peppercorn steak using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Peppercorn Steak:

1. Get 1 tbsp whole black peppercorns, crushed
2. Make ready 2 boneless beef top loin steaks (8 ounces each)
3. Get 2 to 3 tablespoons butter, melted
4. Prepare 1 to 2 garlic cloves, minced
5. Make ready 1 tbsp worcestershire sauce
6. Prepare 1/2 cup red wine or beef broth
7. Get 1 tsp ground mustard
8. Prepare 1/2 tsp sugar
9. Prepare 2 tsp cornstarch
10. Prepare 1 tbsp water

Instructions to make Peppercorn Steak:

1. Rub pepper over both sides of steaks. Refrigerate for 15 minutes in an ungreased skillet, brown steaks on both sides over medium-high heat. Reduce heat to medium, add butter and garlic, cook for 4 to 6 minutes, turning steaks once. Add Worcester shire sauce; cook 4-6 minutes longer, turning once, or until meat reaches desired doneness ( for medium-rare, a meat thermometer should read 145 degrees; medium, 160 degrees; well-done, 170 degrees). Remove steaks and keep warm.
2. Combine wine or broth, mustard and sugar, add to pan. Stir to loosen browned bits. Combine cornstarch and water until smooth, add to pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with the steaks.
3. Top loin steak may be labeled as strip steak, Kansas City steak, New York strip steam, ambassador steak or boneless club steak in your region.

So that’s going to wrap this up with this special food peppercorn steak recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!