Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, grits bacon and cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grits bacon and cheese is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Grits bacon and cheese is something which I’ve loved my entire life.

In a large saucepan, cook bacon over medium heat until crisp, stirring occasionally. Remove bacon with a slotted spoon; drain on paper towels. Cheese and Bacon Grits Casserole is fantastically creamy, buttery, and rich.

To begin with this particular recipe, we must prepare a few components. You can cook grits bacon and cheese using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grits bacon and cheese:

1. Take 1/2 cup crisp bacon crumbs
2. Get 1 1/2 tsp salt
3. Take 2 cup colby jack cheese shredded
4. Make ready 3 1/4 cup water
5. Take 1 cup grits dried
6. Prepare 1 stick margarine

In a heavy pot, cook bacon over medium heat for a couple of minutes to render fat. Add onions and cook with bacon for a few minutes, or until bacon is chewy and onions are golden brown. Add grits, chicken broth, and water. Stir together and bring to a boil.

Steps to make Grits bacon and cheese:

1. Put water in pot bring to boil 1 stick margarine
2. Fry the bacon
3. Add grits to boiling water add salt
4. When bacon is crisp chop it up
5. Keep stirring constantly on rhose grits don't let them get lumpy its nasty to bite into a clump of raw grits
6. Add bacon and cheese stir in well cover let sit for 10 minutes

With a slotted spoon, transfer bacon and jalapeno (if using) to a small bowl. Set grits aside and keep warm. Whisk grits into stock, set over medium-high heat, and bring to a simmer, whisking frequently. It's a hearty addition to your favorite meal—and it only takes a minute to serve them fresh and hot. Excellent source of iron and good source of calcium.

So that is going to wrap it up with this special food grits bacon and cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!