Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, shrimp and scallop with mango salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp and Scallop with Mango Salad is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Shrimp and Scallop with Mango Salad is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook shrimp and scallop with mango salad using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Shrimp and Scallop with Mango Salad:

1. Get 1 bottle clam juice
2. Prepare 8 oz sea scallops sliced to bite-size
3. Get 8 oz 20 count shrimp shelled and cut in thirds
4. Prepare 2 large mangoes
5. Take 1 ⁄2 red bell pepper cut into one-quarter inch dice-about three-quarter of a cup
6. Get 1 ⁄8 jalapeno pepper, seeded, minced, or to taste
7. Take 1 tsp lime zest.
8. Make ready Fresh lime from 1/2 squeezed lime
9. Get 1/4 tsp freeze-dry mint or large pinch of dried
10. Get 3 tbs olive oil
11. Take salt and pepper
12. Prepare Lime wedges

Steps to make Shrimp and Scallop with Mango Salad:

1. Bring clam juice to a boil and add shrimp. Cover, reduce heat and simmer until firm, about 1-2 minutes Remove with a slotted spoon to a bowl.
2. Add scallops and simmer until firm, about 2 minutes. Remove with slotted spoon the the shrimp, cover and refrigerate. Discard liquid.
3. Slice the Mango's in half, remove the seed.
4. With out piercing the skin, score the flesh in a checkered pattern.
5. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
6. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
7. Place Mango half on the plate an spoon Shrimp/Scallop mixture next to it.
8. Serve with lime wedges and a Riesling Wine.

So that’s going to wrap this up with this special food shrimp and scallop with mango salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!