Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, buffalo chicken pasta bake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Buffalo Chicken Pasta Bake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Buffalo Chicken Pasta Bake is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have buffalo chicken pasta bake using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Chicken Pasta Bake:

1. Make ready chicken breasts, cut into bite size chunks
2. Prepare small onion, chopped
3. Take spiral pasta, Rotini
4. Get Frank's Red Hot Buffalo Sauce
5. Take Ricotta Cheese (whole or skim, your preference)
6. Make ready Ranch Dressing
7. Prepare shredded mozzarella cheese
8. Make ready garlic powder
9. Get dried parsley
10. Make ready salt and pepper

Steps to make Buffalo Chicken Pasta Bake:

1. Place chicken chunks and onion in skillet in a little olive oil. Season with salt, pepper, garlic powder and parsley.
2. Cook over medium high heat until thoroughly cooked.
3. Meanwhile, cook pasta as directed on package. Drain, and set aside.
4. Coat chicken with 1/2 bottle of Frank's Red Hot Sauce. If you prefer more heat, add the entire bottle. Simmer for 5 minutes; remove from heat.
5. In a large bowl, combine the Ricotta cheese and Ranch Dressing until smooth.
6. Add in Buffalo chicken.
7. Add in cooked pasta.
8. Spray a 9 x 13 dish and a 8 x 8 dish with cooking spray. Distribute evenly among dishes. You can freeze one of these for a later use if you prefer.
9. Top with mozzarella cheese and place in a preheated 350 degree oven and bake for 20 to 30 minutes or until hot and bubbly. Enjoy!

So that is going to wrap it up for this special food buffalo chicken pasta bake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!