Recipe of Any-night-of-the-week Garlic Parmesan Fish Fingers

Myrtle Hall   07/11/2020 13:53

Garlic Parmesan Fish Fingers
Garlic Parmesan Fish Fingers

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic parmesan fish fingers. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Garlic Parmesan Fish Fingers is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Garlic Parmesan Fish Fingers is something which I’ve loved my whole life. They’re fine and they look fantastic.

Add grated Parmesan cheese & chopped basil leaves to a plate of bread crumbs. Garlic Parmesan Tilapia Recipe or Cod Garlic Parmesan Recipe. It's an easy fish reicpe keto and low carb.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook garlic parmesan fish fingers using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Parmesan Fish Fingers:
  1. Prepare 1 lb tilapia or catfish
  2. Get 1/2 cup bread crumbs
  3. Prepare 1/2 cup parmesan cheese
  4. Get 1 tsp garlic powder
  5. Prepare 1/2 tsp salt
  6. Take 3 tbsp oil

Toss potatoes, garlic, Parmesan cheese, lemon zest, salt, and black pepper together in a bowl. Drizzle with olive oil and toss again until evenly combined. Give these delicious parmesan fish fingers a go and cook them with your children today. Lightly dust each fish finger in flour, then dip into the egg so they are completely coated.

Instructions to make Garlic Parmesan Fish Fingers:
  1. Preheat oven to 475°
  2. Lightly oil a cookie sheet
  3. Cut fish into 1 inch strips
  4. Combine bread crumbs, parmesan cheese, salt, and garlic powder in a bowl - mix well
  5. Pour oil into a separate bowl
  6. Dip each fish strip into the oil then roll them through the dry mixture and lay on cookie sheet
  7. Bake for 10-12 minutes or until golden brown

Immediately coat all over in the Parmesan and breadcrumb mixture, patting it onto the fish so that it sticks. We can never say no when it comes to garlic and Parmesan. There is no need to settle for frozen fish fingers. So should you fry, grill or bake? Stick with cod or swap in salmon?

So that’s going to wrap this up with this special food garlic parmesan fish fingers recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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