Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, potato egg malai cutlets. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato Egg malai cutlets is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Potato Egg malai cutlets is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook potato egg malai cutlets using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato Egg malai cutlets:

1. Get potato 4 medium
2. Get 2 boiled 1 raw egg 3,
3. Take 3 table spoon malai fresh
4. Make ready 1 teaspoon or to taste salt
5. Make ready 1 teaspoon or to taste red chilli powder
6. Prepare 2 tablespoon fresh corriander

Instructions to make Potato Egg malai cutlets:

1. Boil potato,peel n mash.
2. Boil 2 eggs remove shell and cut into small pieces
3. Mix mash potatoes boiled egg pieces salt,red chilli n fresh corriander.
4. Make cutlets.dip in beaten egg.shallow fry.Its yummy.enjoy😋😋😊

So that’s going to wrap it up for this special food potato egg malai cutlets recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!