Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken pasta salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken Pasta Salad from Delish.com is loaded with all the best ingredients, making it perfect for Season chicken breasts with garlic powder, salt, and pepper. In a large skillet over medium heat. This Chicken Pasta Salad makes a quick and easy side dish using leftover chicken.

Chicken pasta salad is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chicken pasta salad is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken pasta salad using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken pasta salad:

1. Make ready 1 pound pasta (shells, bow ties, or macaroni)
2. Make ready 2 large cans chicken
3. Make ready 1 & 1/2 cups mayonnaise
4. Take 1 jar marinated artichoke hearts
5. Make ready 1/2 cup diced green pepper
6. Make ready 1 teaspoon dried basil or 2 Tablespoons fresh basil
7. Prepare 1/2 teaspoon dried oregano
8. Prepare 1 teaspoon garlic powder
9. Take 1 teaspoon fresh ground pepper
10. Take 1 cup Parmesan cheese

This Chicken Pasta salad is full of flavor and easy to make! This cold chicken pasta salad is affordable to make and it's filling too! My family loves giving back; we always do it whenever we get. Slice the chicken on a board, scrape into the pasta with any juices, plus the roasted onion and pepper, cherry tomatoes, rocket, vinegar and seasoning.

Instructions to make Chicken pasta salad:

1. Cook pasta until desired softness…keep in mind that pasta will firm up when it is run through cold water, so cook a little longer than normal.
2. In a large bowl, mix the mayo, spices, diced pepper, chicken (drained), artichokes (drained, but I added a couple tablespoons of the liquid to the dressing). Mix gently to combine.
3. Once pasta is cooked, run it under cold water and drain well. Then add the pasta to the other ingredients and stir gently. Fold in Parmesan cheese.
4. Taste to adjust seasoning for your tastes. Cover and chill until ready to serve.

Throw together this quick and easy pasta salad using leftover chicken, tomatoes and greens for a protein-packed lunch or midweek dinner. Hey guys. so today we decided to record a recipe for you guys since you seem to enjoy our cooking videos. We hope you guys re create this salad and share. Pasta salad get better with time! Pasta salad keeps well in the fridge for at least five days, so it can be made in advance.

So that’s going to wrap it up with this exceptional food chicken pasta salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!