Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ribbon salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ribbon salad is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Ribbon salad is something that I have loved my entire life.

Zucchini Ribbon Salad is a light and refreshing side dish that tastes fresh and full of flavor. This Zucchini Ribbon Salad recipe features raw zucchini, cut into gorgeous ribbons, tossed with a creamy lemony dressing and topped with shaved parmesan cheese and toasted pine nuts. This Ribbon Salad looks spectacular and tastes even better!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ribbon salad using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Ribbon salad:

1. Take Carrots
2. Get Spinach
3. Prepare Beetroot
4. Prepare Red lettuce
5. Make ready Lambs lettuce
6. Prepare Sweet peppers
7. Take 1 pinch salt

Thin sliced zucchini makes the ribbons for this zucchini ribbon salad, which features a tangy We tried two methods for this zucchini ribbon salad and loved them both, so we've shared them both. This flavorful salad from chefs Jeff McInnis and Janine Booth at Root & Bone will shake up your healthy eating. Spiked Rainbow Ribbon Salad makes a beautiful addition to any party. This Zucchini Ribbon Salad with Sweet Corn and Avocado is my latest zucchini creation and it is a winner!

Steps to make Ribbon salad:

1. I dont think any steps are needed here…

I hope we never run out of zucchini because I want to make and eat this salad all summer long. This jello salad appeared on our Christmas dinner table every year growing up- and for good reason. Ribbons of zucchini can instantly transform a simple salad into something you might see served at an upscale restaurant, not only does it look pretty, but the added zucchini adds a special element of flavor. Long, flat ribbons add a touch of elegance, but this recipe also While the salad is great right after it's made, sitting in the dressing gives the zucchini time to marinate, getting more and more flavorful. For those of you who love a good sweet salad (does that famed raspberry jello pretzel salad dessert thing come to.

So that is going to wrap this up with this special food ribbon salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!