Recipe of Any-night-of-the-week Mediterranean Chicken Pitas

Ada Lyons   29/08/2020 07:31

Mediterranean Chicken Pitas
Mediterranean Chicken Pitas

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mediterranean chicken pitas. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mediterranean Chicken Pitas is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Mediterranean Chicken Pitas is something that I’ve loved my whole life.

Allow chicken breasts to cool before slicing into large pieces. In the meantime, lightly toast the pita bread. Sprinkle with red onion, if desired.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mediterranean chicken pitas using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mediterranean Chicken Pitas:
  1. Take 4 medium plum tomatoes, chopped
  2. Take 1/4 small sweet onion, sliced
  3. Get 1 Tbsp. Olive oil
  4. Make ready Sea salt and black pepper
  5. Take 2 1/2 C. Cooked chicken, shredded
  6. Get 3/4 C. Fresh flat leaf parsley, roughly chopped
  7. Get 2 pieces pita bread
  8. Get 1 container hummus
  9. Prepare 1/2 head romaine lettuce, chopped
  10. Get 1/2 C. Fresh mint leaves, roughly chopped
  11. Take 1 large lemon

That's what these Mediterranean Chicken Pitas are for us. They're so easy to make and even easier to devour. So I'm obviously still on that whole missing-the-Mediterranean-must-eat-all-the-foods kick that I told you about last week. On a sheet pan, toss the peppers with olive oil and salt.

Instructions to make Mediterranean Chicken Pitas:
  1. In a large bowl toss together the tomato, onion, oil, and 1/4 tsp. Add the chicken and parsley and toss to combine.
  2. Split the pitas to make 4 rounds. Spread each with hummus then top with lettuce and mint and squeeze the juice of half the lemon on top.
  3. Spoon the chicken salad on top of the lettuce. Serve with the remaining lemon.

On a second sheet pan, place the chicken pieces. If grilling the chicken, lightly oil the grill rack. Fill each pita half with chicken, cucumber, tomatoes, onion and cheese; drizzle with sauce. Heat oil in large skillet over medium-high heat. This is a healthy chicken pita with a little bit of a Mediterranean flavor, but not too much.

So that is going to wrap this up with this exceptional food mediterranean chicken pitas recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved