Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, makhmali chicken bukhara. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Makhmali Chicken Bukhara is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Makhmali Chicken Bukhara is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have makhmali chicken bukhara using 27 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Makhmali Chicken Bukhara:

1. Get 300 gm chicken
2. Make ready 1 onion chopped
3. Prepare 2 tbsp tomato puree
4. Take 1 tsp ginger paste
5. Prepare 1 tsp garlic paste
6. Get 1 tsp raisins paste
7. Prepare 4 seedless dates paste
8. Prepare 2 dates chopped
9. Get 1 tbsp fresh cream or malai
10. Get 3 tbsp oil
11. Make ready 1 tsp ghee
12. Get 1 tsp fennel seed paste
13. Prepare 1 tbsp tandoori masala
14. Take 1/4 th tsp turmeric
15. Make ready 1 tsp kashmiri red chilli powder
16. Take 4 cashewnuts and poppy seed paste
17. Make ready 1 tbsp curd
18. Get To taste salt
19. Take 1 tbsp kasoori methi
20. Make ready 4 cloves
21. Take 1 small stick cinnamon
22. Prepare 3 green cardamoms
23. Make ready 1 tsp coriander chopped
24. Make ready 2 slit green chillies
25. Prepare 3 drops kewra essence
26. Take 1 pinch orange red food colour
27. Take 1/2 cup water approximately

Instructions to make Makhmali Chicken Bukhara:

1. Marinate chicken with little salt and curd for an hour.Heat oil and fry the chicken.Set aside and sprinkle half crushed whole garam masala.Add chopped onion and fry.Meanwhile soak raisins and dates.Make a paste of it alongwith cashewnuts,fennel seeds and 1 tsp poppy seed.Add tomato puree and fresh cream to the ground paste and mix well.Mix this ground paste to the frying onion.
2. Add the marinated chicken,salt,food colour, turmeric and red chilli powder.Toss all and add 1 cup water.Add crushed kasoori methi and few chopped dates.Add 1 tsp ghee and boil till chicken is done and the texture is silky.Sprinkle chopped coriander and 2 slit green chillies.Serve with mitha pulao, jeera rice or paratha.

So that’s going to wrap it up with this exceptional food makhmali chicken bukhara recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!