Simple Way to Make Perfect Indian Street Food Sev Puri

Henry Paul   17/09/2020 07:11

Indian Street Food Sev Puri
Indian Street Food Sev Puri

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, indian street food sev puri. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Indian Street Food Sev Puri is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Indian Street Food Sev Puri is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook indian street food sev puri using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Indian Street Food Sev Puri:
  1. Make ready 24 sev puri puris (flat puris)
  2. Make ready 1/2 cup mashed potato
  3. Take 1/2 cup finely chopped onions
  4. Get 1/4 cup green chutney
  5. Prepare 1/2 cup dates and tamarind chutney
  6. Make ready 3/4 cup sev
  7. Make ready For Garnishing
  8. Make ready 4 tbsp finely chopped coriander leaves
Steps to make Indian Street Food Sev Puri:
    1. Arrange 6-7 puris and a serving plate.
    1. Top each puri with a little mashed potato and onion.
    1. Top this with 1 tsp dates and tamarind chutney and 1/2 tsp green chutney, few onions and little potato (again).
    1. Then put 1 1/2 tsp of sev over each puri
    1. Garnish with 1 tbsp of coriander leaves.
    1. Repeat the same steps to all the servings.
    1. Serve immediately!

So that is going to wrap this up for this special food indian street food sev puri recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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