Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy salmon filet. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Salmon Filet is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Spicy Salmon Filet is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook spicy salmon filet using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Salmon Filet:

1. Get Salmon filet
2. Get Low Sodium Soy Sauce
3. Prepare Ground ginger
4. Make ready Sofrito
5. Prepare Raw Honey
6. Take Butter
7. Prepare Franks Red Hot Sauce
8. Take ground black pepper

Instructions to make Spicy Salmon Filet:

1. Set oven to 350°F
2. In a bowl, mix the soy sauce, ginger, sofrito, honey and Franks hot sauce
3. Place aluminum foil on baking sheet
4. Break up butter into 4 pieces and place on baking sheet
5. Put salmon on baking sheet with the skin facing up
6. Mix and pour all ingredients over salmon evenly
7. Bake for 25 min (at the most). Turn salmon over half way through

So that’s going to wrap this up for this exceptional food spicy salmon filet recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!