Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chilli paneer. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chilli paneer is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chilli paneer is something that I have loved my whole life. They are fine and they look wonderful.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. To make this easy chilli paneer recipe, all you need is paneer, soy sauce, green chilli sauce, ketchup and vinegar and a bunch of your favourite veggies.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chilli paneer using 25 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chilli paneer:

1. Get For batter
2. Make ready 1 1/2-1 3/4 cups paneer (approximately 200 to 250 grams)
3. Prepare 1/4 tsp kashmiri red chilli powder(optional)
4. Make ready 3 tbsp. corn flour
5. Prepare 2 pinches pepper powder
6. Get as needed salt
7. Prepare as needed water
8. Make ready oil as needed for shallow frying
9. Prepare For chilli paste
10. Prepare 1/2 tsp sugar
11. Get 1/2 tsp kashmiri red chilli powder
12. Take very little water
13. Make ready Sauce for seasoning
14. Make ready 3/4-1 tbsp soya sauce
15. Get 1/2-1 tbsp chilli sauce(adjust to suit your taste)
16. Make ready 1/2-1 tsp vinegar
17. Make ready other ingredients
18. Get 1 tbsp. chopped garlic
19. Make ready 2 tbsp. chopped spring onions greens
20. Get 2 tbsp chopped spring onion whites
21. Prepare 1/2 cup sliced capsicum / bell pepper
22. Get 1 medium onion cubed, layers seperated
23. Make ready 1-2 green chilies slit and deseeded
24. Prepare 1/2 tsp corn flour for dry chilli paneer or 1 tsp for gravy
25. Prepare as needed Water

Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. Drain the fried paneer on paper towel. Chilli paneer dry recipe - A popular indo-chinese starter dish that is made from paneer, onion and capsicum.

Steps to make Chilli paneer:

1. Make red chilli paste by mixing red chilli powder, sugar and little water. Set this aside. Make a thick or thin batter of cornflour, red chilli powder, pepper, salt using little water.
2. If you are health conscious and prefer to use less corn flour then make a thin batter. If you like the restaurant style chilli paneer which has a thick coating of flour, then make batter thick. Add paneer to the batter and deep fry or shallow fry.
3. Retain little oil in the pan, Fry garlic until it smells good.
4. Fry onions, chilies and capsicum until partially cooked. Add sauces, vinegar and red chilli paste.
5. Add 2.5 tbsp. water to the pan. If using corn flour, add that to a bowl and mix with 2.5 to 3 tbsp water. Stir well.

Whenever we go out to Indian Chinese restaurant, I usually order this dry chilli paneer or sesame honey chilli potatoes. Paneer tossed in delicious Asian sauced until dry and succulent. cheese chilli dry with a detailed photo and video recipe. an extremely popular indo chinese recipe made with paneer cubes and diced capsicum. the recipe is known for its chilli flavour with the creaminess of paneer and spice of indo chinese sauce. it is an ideal party starter or an appetiser which can also be shared as a side dish. Paneer Chilli Recipe an innovative recipe with the traditional paneer is a combination of the best of Indian and Chinese Chilli Paneer is a simple dish made from paneer (soft cheese), bell peppers, green chilies and other spices to give it a nice yummy taste. Indo-Chinese food is a delicious mix of flavours from Chinese and Indian cuisine.

So that’s going to wrap it up for this special food chilli paneer recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!