Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, breakfast sandwich number 88. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Breakfast Sandwich number 88 is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Breakfast Sandwich number 88 is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have breakfast sandwich number 88 using 11 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Sandwich number 88:

1. Get — In the sandwich———-
2. Get To taste honey or syrup
3. Make ready 1/2 pound bulk sage sausage
4. Prepare 2 large eggs
5. Take –sandwich and coating————
6. Make ready 5 slices bread
7. Get 4 large eggs I had one double yoked
8. Make ready 1/2 teaspoon cocoa powder
9. Make ready 1/3 cup milk
10. Prepare 1/2 teaspoon ground cinnamon
11. Make ready 1/4 teaspoon ground nutmeg

Steps to make Breakfast Sandwich number 88:

1. Heat a pan
2. To a bowl add the eggs
3. Add the spices and milk mix well
4. Dip the bread in it coating the bread well.
5. Put the bread on the hot pan
6. Turn as needed move to a plate till all the mixture is done.
7. Form two large thin patties with the sausage. Fry on the pan
8. Turn as needed to get the patties done
9. Move the patty to a slice of the bread
10. Fry the 2 eggs
11. Option number one fry egg with the yoke still runny. Add to second slice of bread.
12. Option 2 break the yoke and fry. Add to second slice of the bread.
13. Third option put honey on the two layers
15. Cover with third slice of bread
16. The other sandwich was eaten with a fork and knife and dipped into syrup. I hope you enjoy!

So that’s going to wrap this up for this special food breakfast sandwich number 88 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!