Step-by-Step Guide to Prepare Super Quick Homemade Paneer Butter Masala

Julia Ramos   22/06/2020 14:03

Paneer Butter Masala
Paneer Butter Masala

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paneer butter masala. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paneer Butter Masala is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Paneer Butter Masala is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook paneer butter masala using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Paneer Butter Masala:
  1. Get 250 g Paneer
  2. Get 4 Onions properly grind
  3. Prepare 1 tsp Garlic ginger paste
  4. Take 1/2 cup Tomato puree
  5. Prepare To taste Salt
  6. Take 1 tea spoon red chilli powder
  7. Get 1 tea spoon turmeric powder
  8. Prepare 1 tsp Garam masala
  9. Prepare 1 tsp Kitchen king masala
  10. Make ready as needed Mustard oil
Steps to make Paneer Butter Masala:
  1. Take pan and pour some mustard oil in it.
  2. Add onion and stir it regularly until it turned brown
  3. Add Ginger garlic paste cook for 5 minutes
  4. Add all spices and mix it well
  5. Add tomato puri and mix it.
  6. Add butter and mix again. Gravy is ready add paneer and cook it further for 5-7 minutes
  7. Garnish it with grated cheese, garlic and some coriander leaves
  8. Enjoy it with simple roti or naan

So that is going to wrap it up with this exceptional food paneer butter masala recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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