Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, low-calorie meethi seviyan. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Full nutritional breakdown of the calories in Seviyan (Sweet Vermicelli) based on the calories and nutrition in each ingredient, including pasta (uncooked), Raisins, Splenda Brown Sugar Blend, Almonds, Milk, nonfat and the other ingredients in this recipe. Meethi Seviyan Recipe with step by step photos. Sweet vermicelli is usually made during festive.

Low-Calorie Meethi Seviyan is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Low-Calorie Meethi Seviyan is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have low-calorie meethi seviyan using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Low-Calorie Meethi Seviyan:

1. Get Vermicelli/Seviyan 2 cups or 60 g
2. Take Almond milk 1 cup or 250 g
3. Make ready Light brown sugar 2 tbsp or 30 g
4. Prepare 1/4 tsp Small cardamom powder
5. Get Almond flakes 1 tbsp or 10 g
6. Prepare Sultana or Raisin 1 tbsp or 10 g
7. Take 1/2 tsp Kewra water
8. Take 1 tsp Rose water

Meethi Seviyan is a delicious and quick dessert. This is made for many festive occasions, also can be served for breakfast. Seviyan in English known as Vermicelli they are like thin spaghetti and used many different ways, making sweet and savory dishes. Learn how to make low calorie vermicelli kheer.

Steps to make Low-Calorie Meethi Seviyan:

1. In a pan add almond milk, light brown sugar and small cardamom powder. - Let it boil and stir until sugar melts in. - Now add vermicelli and cook on medium heat until its dry. - Add in kewra water and rose water. - Turn the heat low and with lid on cook it further 3-4 minutes. - Turn off the heat, garnish it with flaked almonds and sultans. - Low-Calorie Meethi seviyan are done.

If you have a sweet tooth and crave for desserts after a meal, here's a fast and quick option that you will truly relish. A healthier variant of the traditional seviyan kheer, this low calorie seviyan kheer does away with the use of full-fat milk, condensed milk. Free online calorie counter and diet plan. Lose weight by tracking your caloric intake quickly and easily. Meethi seviyan is a simple & basic dessert made with vermicelli, sugar & nuts.

So that is going to wrap this up for this special food low-calorie meethi seviyan recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!