How to Prepare Homemade "Puto Pao" Filling👍

Chris Norris   15/04/2020 05:40

"Puto Pao" Filling👍
"Puto Pao" Filling👍

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, "puto pao" filling👍. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

"Puto Pao" Filling👍 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. "Puto Pao" Filling👍 is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have "puto pao" filling👍 using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make "Puto Pao" Filling👍:
  1. Prepare 1/2 kl. Ground pork
  2. Prepare 1/2 cup water
  3. Make ready 1/2 cup soy sauce
  4. Get 1/2 cup brown sugar
  5. Make ready 1 pc. Star anise
  6. Make ready 1 pc. Laurel
  7. Get 1 tsp. Cornstarch
  8. Make ready 1 pc. Onion finely chop
  9. Make ready 3 gloves garlic mince
  10. Make ready Oil
Instructions to make "Puto Pao" Filling👍:
  1. In a pan sauté onion, garlic and pork.
  2. Add star anise, soy sauce, sugar, water, laurel, and cornstarch..
  3. Mix well and wait until the mixture gets dry.

So that’s going to wrap it up for this exceptional food "puto pao" filling👍 recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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