Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken & spinach quiche. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken & Spinach Quiche is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Chicken & Spinach Quiche is something which I’ve loved my entire life. They are fine and they look fantastic.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Find recipes for fried chicken, chicken breast, grilled chicken, chicken wings, and more! Get dinner on the table with delicious, easy-to-prepare chicken recipes from Food Network, including grilled, baked and roast chicken.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken & spinach quiche using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken & Spinach Quiche:

1. Get 9 - inchs pie crust savoury 1
2. Prepare 1 Cup rotisserie chicken meat , chopped
3. Get 1 Cup spinach , chopped
4. Prepare 1 Cup gruyere cheese , grated
5. Take 1 Cup cheddar cheese , grated
6. Take 1/2 white onion , finely chopped
7. Make ready 2 Cloves garlic , finely chopped
8. Take 1/4 Teaspoon dijon mustard
9. Prepare 1/2 Teaspoon paprika smoked
10. Take 1 Cup milk
11. Take 1/2 Cup cream
12. Get 3 eggs large
13. Take salt
14. Get pepper
15. Make ready Cheese , grated

Chicken recipes are a family-favorite any time of year. Jazz up this supper staple with flavorful recipes for roasted, baked, and fried chicken as well as chicken casserole, soup, salad, wings, pasta and more. Choose your KFC chicken: original recipe, extra crispy, Kentucky grilled chicken, extra crispy tenders, hot wings and popcorn nuggets. Chicken Tetrazzini combines cooked vermicelli, chicken, and mushrooms with a rich sherry-Parmesan cheese sauce.

Steps to make Chicken & Spinach Quiche:

1. Prepare the savoury pie crust and line a 9-inch tart tin (deep) with the crust. trim the overhangs. rest the crust in the fridge till ready for baking.
2. Preheat the oven to 180 degrees C.
3. Line the crust with parchment and fill with weights (i use dried kidney beans). bake blind for 20 minutes, then remove the weights and bake for an additional 10 minutes till the crust is a light golden color.
4. While the crust is blind baking, prepare the filling. in a skillet, melt a small knob of butter and add a dash of olive oil too (to prevent the butter from burning).
5. Saute the garlic and onion over a medium heat. when the onions are caramelized, add the chopped spinach (defrosted and water squeezed out thoroughly) and stir.
6. When the spinach is wilted, add the chopped rotisserie chicken and mix well. season with salt and pepper. set aside.
7. In a large bowl, crack open the eggs. add the milk and cream and whisk well till combined. add the dijon mustard, paprika, salt and pepper. mix well.
8. To assemble, place a layer of half the cheese on the bottom of the pre-baked crust. add the filling and the remaining cheese on top. pour the custard mixture over the filling.
9. Bake the quiche at 180 degrees for 30 to 40 minutes, till the edges are set and the center is still a bit wobbly.
10. At this stage sprinkle the extra cheese on top and bake till the cheese is melted and golden.
11. Take it out of the oven and let it rest for 10 minutes before serving. tuck in!!

The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden. This is a great way to use leftover cooked chicken. Parmesan is full of flavor, so a little goes a long way. Chock-full of chicken, potatoes, peas and corn, this recipe makes two golden pies, so you can serve one at supper and save the other for a busy night. This is the best chicken potpie recipe to have on hand when company comes over. —Karen Johnson, Bakersfield, California A delicious, classic chicken dish – lightly coated chicken breasts braised with Marsala wine and mushrooms.

So that’s going to wrap it up with this exceptional food chicken & spinach quiche recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!