Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, aloo dum biriyani. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

A simple yet flavourful Aloo Dum Biryani for you today. Knorr Chicken powder & Cubes adds chicken flavor to your every day dishes to make them more exciting..aloo dum biryani recipe. it mainly includes my other detailed recipe post like bombay biryani, paneer biryani, brinji rice, matka biryani, aloo dum biryani, biryani masala, kofta biryani, semiya biryani. Aloo Dum Biryani, a lengthy process but worth its time.

Aloo dum biriyani is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Aloo dum biriyani is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook aloo dum biriyani using 28 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Aloo dum biriyani:

1. Prepare 1 cup Basmati rice
2. Make ready 6 cups Water
3. Take drops Oil few
4. Prepare 1 inch Cinnamon piece
5. Prepare 2 Cloves
6. Get 1 Cardamom
7. Take As needed Salt
8. Get To make gravy
9. Take 4 tbsp Ghee + Cooking oil
10. Make ready 1 inch Cinnamon -piece
11. Take 2 Cardamom
12. Make ready 2 Cloves
13. Make ready 1 Bay leaf
14. Prepare 1 Black stone flower
15. Get 1/4 tsp Turmeric powder
16. Prepare 12-15 Baby potato
17. Make ready 1 Big onion - (Thinly sliced)
18. Take 1-2 Green chilli
19. Prepare 1 tsp Ginger,Garlic Paste
20. Make ready 1/2 cup Fresh Curd/Yogurt -
21. Take 3/4-1 tsp Red chilli powder –
22. Take 1 tsp Garam masala powder –
23. Get As needed Mint leaves
24. Get As needed Salt
25. Get For layring
26. Make ready 1/4 cup Potato gravy
27. Prepare As needed Cooked basmati rice
28. Get Pinch Saffron soaked milk

You can always include more vegetables other than potatoes in this recipe. Hyderabadi aloo biryani is a easy Indian food recipe. Potato cubes are marinated in yogurt and spices and cooked over dum with rice and caramelized onions. Aloo dum biryani recipe with step by step photos.

Steps to make Aloo dum biriyani:

1. Wash and soak basmati rice for 15 minutes.In the mean time,wash and peel the baby potato. Keep them in a bowl of water to avoid discoloration.
2. Boil 6 cups of water in a bowl. Add the soaked basmati rice, whole garam masala and required salt for rice. Let it roll boil in high flame till it's 80% cooked.While the rice is boiling, you can make the gravy part. Remove the rice to a plate using a colander and drain the excess water. Spread the rice in a plate.
3. Heat oil + ghee in a kadai. Saute the whole garam masala(Cinnamon, cloves, cardamom, bay leaf and black stone flower) for a minute. Add the turmeric powder, sliced onion, green chilli. Saute for a minute. Add baby potato, ginger-garlic paste and required salt. Saute till raw smell of ginger garlic paste goes off. Take care it splutters everywhere.
4. Cover the kadai with a lid tightly and cook for 10 minutes in very low flame.Stir it once or twice in the middle. In this 10 minutes, onions would be caramelized and potato will be cooked soft.
5. Now add curd/yogurt, red chilli powder and garam masala powder. Mix well. Mixture will become watery.So boil for 2 to 3 minutes in medium flame till it becomes semi gravy with little moisture in it. You can cover & cook if needed. By this time, potato would have cooked soft. You can check it by breaking the potato with a spoon.
6. Then spread the potato mixture in the kadai.If needed add water to it. Layer the cooked basmati rice evenly over the potato gravy, chopped coriander leaves and sprinkle saffron soaked milk. Cover with a lid tightly and keep the flame very low. Put in DUM for 10 minutes.
7. Open the lid after putting DUM and fluff the rice gently with a fork.Serve hot with raita and chips !

Today I am sharing a very tasty, flavorful and really good potato To make aloo dum biryani you can use tiny potatoes or large potatoes, I have used. Aloo dum biryani is a recipe which is appreciated in many places. Its flavour and aroma is enough to attract anyone. Ingredients for the dum aloo biryani. A simple yet flavourful Aloo Dum Biryani for you today.

So that’s going to wrap this up with this special food aloo dum biriyani recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!