Recipe of Any-night-of-the-week Chicken Parmesan

Georgia Hawkins   21/04/2020 08:07

Chicken Parmesan
Chicken Parmesan

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken parmesan. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Rao's will take your Chicken Parmesan to the next level with our Tomato Basil Sauce. Check out one of our delicious chicken recipes! Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti?

Chicken Parmesan is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken Parmesan is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken parmesan using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan:
  1. Prepare Chicken breasts (cut in half lengthwise to make a thinner slice)
  2. Prepare Salt
  3. Take Ground black pepper
  4. Take Paprika
  5. Make ready Flour, seasoned with salt and pepper
  6. Get Eggs
  7. Prepare Italian bread crumbs
  8. Get Parmesan cheese
  9. Prepare Marinara sauce (homemade marinara is better)
  10. Prepare Mozzarella cheese (shredded)
  11. Prepare Parsley or Basil (to garnish)

Place slices of mozzarella on top of chicken. Stir the oil and herbs in a small bowl to blend. Brush both sides of the cutlets with the herb oil. In a shallow bowl, combine butter, mustard, Worcestershire sauce and salt.

Instructions to make Chicken Parmesan:
  1. Season the chicken breasts with salt, pepper and paprika
  2. Set up 3 shallow bowls :  - 1st bowl - flour seasoned with salt and pepper - 2nd bowl - 1 or 2 eggs; whisked - 3rd bowl - stir together parmesan and italian bread crumbs
  3. Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs.
  4. Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken.
  5. Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese.
  6. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
  7. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
  8. Sprinkle some parsley or basil chops before serving.

Place bread crumbs and cheese in another shallow bowl. The main components of this dish, the sauce and the chicken, can be prepared in advance. When you're ready to eat, simply assemble and bake. To prepare homemade breadcrumbs instead of store-bought, try Lucinda's simple how-to. From the book "Mad Hungry" by Lucinda Scala Quinn (Artisan Books).

So that’s going to wrap this up with this special food chicken parmesan recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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