Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, trifle cake pudding. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Trifle is a delicious dessert usually made by layering sponge cake, custard, fruit, cream, and sometimes jelly. Try this super easy recipe for Trifle. Trifle is a delicious dessert usually made by layering sponge cake, custard, fruit, cream, and sometimes jelly.

Trifle Cake Pudding is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Trifle Cake Pudding is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook trifle cake pudding using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Trifle Cake Pudding:

1. Make ready 250 gram eggless sponge cake
2. Take 2 cups chopped mix fruits
3. Get 1.5 cups whole milk
4. Make ready 3 tbsp custard powder
5. Get 3 tbsp warm full cream milk
6. Take to taste sugar
7. Take 1/2 can mix fruits
8. Make ready 1/2 cup cream
9. Make ready 1/6 tsp vanilla essence

Easy Strawberry Trifle with Pound CakeScattered Thoughts of a Crafty Mom. Trifle pudding is very easy to make. Its one of the easiest dessert you can make if you have a sponge cake ready. Italian Cream Cake Trifle, this is the most amazing trifle!

Steps to make Trifle Cake Pudding:

1. Warm 3 tbsp milk in a microwave or in a pan. Then add 3 tbsp custard powder to the warm milk. Keep this custard powder paste aside.
2. Stir and dissolve the custard powder very well in the milk. There should be no lumps.
3. In another pan, take 1.5 cups milk. Then add 4 tbsp sugar. - Stir and heat this milk& sugar on a low flame. Just bring to a gentle heat and stir so that the sugar dissolves.
4. Bring the flame to low. Then add the custard powder paste and stir quickly, so that no lumps occurs.Allow the custard to cool at room temperature.
5. In another bowl, take ½ cup chilled cream & add ¼ tsp vanilla extract. - With an beater whip the cream till it get soft.
6. Cut the cake in to half,& put it in the serving bowl, pour vanilla custard on it with spoon.Spread it all over,then put can fruit in it Again pour custard & in the end,spread whip cream on it.Make layers.
7. Keep it in the refrigerator for 4 hours.Serve chilled

Layers of classic fluffy Italian Cream Cake combined with delicious layers of creamy pudding, pecans and coconut will bring smiles to everyone. What a heavenly feeling it is when the perfect duet of fresh, juicy fruits and Prepare jelly as per instructions on the pack and leave it to set. Cut the sponge cake into small pieces. Banana Pudding Trifle Recipe This classic English layered pudding dessert goes Southern with banana pudding and bourbon-soaked vanilla wafers. Prepare pudding with the milk, powder mix and allow to cool.

So that is going to wrap it up for this special food trifle cake pudding recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!