Step-by-Step Guide to Prepare Favorite Easy Chicken Cacciatori

Duane Carter   16/04/2020 00:58

Easy Chicken Cacciatori
Easy Chicken Cacciatori

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy chicken cacciatori. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Chicken Cacciatori is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Easy Chicken Cacciatori is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook easy chicken cacciatori using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Cacciatori:
  1. Make ready 3 lbs. chicken breast, cubed
  2. Take 2 jars spaghetti sauce (1 garden vegetable + 1 tomato-basil)
  3. Make ready 1 bag frozen peppers and onions blend
  4. Take 1 Tbsp. Italian seasoning
  5. Take 1/4 cup Parmesean cheese
  6. Prepare olive oil or coconut oil
Instructions to make Easy Chicken Cacciatori:
  1. Using a Dutch oven or heavy-bottom pot, heat olive oil or coconut oil until shimmering, then add cubed chicken.
  2. Cook chicken until browned, stirring occasionally until outside if chicken no longer looks raw
  3. Add peppers/onions and stir fry together with chicken.
  4. Add sauce, seasonings and parmesean cheese, stirring to combine.
  5. Cover and put in 350° oven for 30 minutes. Serve with pasta, wild rice, or favorite side and favorite vegetables.
  6. Pictured here with wild rice and artichoke.

So that is going to wrap it up for this special food easy chicken cacciatori recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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