Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chilli potato. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Add Meat & Tomatoes To Chili Magic And Have Chili In Just Ten Minutes. Meal Ideas You'll Love To Serve From Classico's Dinner Recipes. Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce.

Chilli potato is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Chilli potato is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook chilli potato using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chilli potato:

1. Get medium size potatoes
2. Make ready corn flour
3. Prepare Salt
4. Get oil
5. Make ready ginger garlic paste a
6. Get sliced onion (cut into cubes)
7. Prepare capsicum
8. Make ready slit green chillies
9. Make ready soya sauce
10. Get tomato sauce
11. Take chilli sauce
12. Take Kashmiri tsp red chilli powder
13. Get black pepper powder
14. Prepare vinegar
15. Take Salt

Chilli potato recipe with step by step pics. This is a deliciously addictive spicy chilli potato recipe. These crispy fried potatoes in a spicy, sour and slightly sweet sauce are so good and you will definitely ask for more. chilli potato recipe crispy chilli potato recipe with step by step photo and video recipe. basically an adapted version of chinese or asian cuisine which has developed a great taste to indian taste buds. potato chilli is prepared to any other chilli variant, but the potatoes has to be converted to wedges before mixing with soy, vinegar, chilli sauce base.

Steps to make Chilli potato:

1. First, peel off the potatoes and cut it into slices and wash it nicely. Drain the water.
2. Take sliced potatoes in a mixing bowl add cornflour and salt mix it and deep fry in the hot oil. Keep it aside.
3. Now heat up a pan with oil add ginger garlic paste sauté it then add slit green chillies, onion and capsicum fry for few seconds then add cornflour mixture mix it.
4. Now add soya sauce chilli sauce tomato sauce and vinegar mix it.
5. After that add red chilli powder salt and black pepper powder mix it.
6. Cook it till it reduces half or becomes little thick.
7. Now add the fried potatoes and mix it well and switch off the flame.
8. Our delicious chilli potato is ready.
9. Enjoy !.

To make chilli potato, heat the oil for deep-frying in a deep non-stick kadhai, add a few potato fingers at a time, deep-fry till they turn light brown in colour from all the sides. Combine the cornflour and ¼ cup of water in a bowl and mix well and keep aside. Heat the oil in a broad non-stick pan or a wok, add the garlic. Chilli Potato, a delicious starter from Indian-Chinese cuisine which is also served as a snack and an appetizer. The making process of this dish is similar to chilli paneer but this one uses potato strips instead of paneer cubes.

So that is going to wrap this up for this special food chilli potato recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!