Simple Way to Make Award-winning Creamy Chicken & Rice
Mittie Hunt 12/04/2020 14:10
Creamy Chicken & Rice
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy chicken & rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Creamy Chicken & Rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Creamy Chicken & Rice is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy chicken & rice using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken & Rice:
Prepare 6 tbsp. olive oil, divided (1/2)
Prepare 4 chicken thighs
Take Dash salt, pepper, paprika, & dried thyme
Take 1 1/2 cups mushrooms, sliced
Prepare 1 cup water
Get 3 tbsp fresh rosemary, very finely chopped
Take 1 can cream of chicken soup
Take 1/4 cup Madeira wine (or Marsala, etc.)
Steps to make Creamy Chicken & Rice:
Heat the oil in a large frying pan over medium heat. Place the chicken thighs (skin side up) on a plate and sprinkle the spices on top.
Place the chicken in the heated pan and fry for 10 minutes. Use a screen lid to reduce any grease splatters. Turn the pieces over and fry for another 10 minutes. [Repeat this frying step. Total time 30-40 minutes]
Remove the chicken from the pan and place them back on the plate. Remove the skin if so desired. Drain the grease from the pan.
Add olive oil to the pan, heat, and then add the mushrooms. Sauté for 2-3 minutes. Add the water to the pan and raise the heat to medium-high. Add the rosemary.
While the water begins to bubble, slowly scrap the pan with a spatula to loosen up the brown bits on the bottom.
Add the cream of chicken soup to the pan and stir. Reduce the heat to low and continue stirring until smooth.
Add the chicken to the pan. Add the Madeira wine and cover. Simmer on low for 20 minutes, turning the chicken over halfway through.
Prepare the rice according to the package directions. When done, place the rice on separate plates and add the chicken on top, or to the side. Spoon the mushroom chicken gravy over the chicken and the rice.
So that is going to wrap this up for this exceptional food creamy chicken & rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!