Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, potato curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Potato curry or aloo curry recipe with stovetop & instant pot instructions. Potato curry is a one pot dish made by simmering potatoes in onion tomato masala along with spices & herbs. Potato curry recipe with step by step photos - a simple homely curry with potatoes.

Potato curry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Potato curry is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook potato curry using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato curry:

1. Prepare 5-6 medium size boiled potatoes
2. Get 1 medium size onion
3. Take 1 tomato
4. Take 1 tsp each Salt,turmeric powder, red chilli powder
5. Get 2 tsp Kashmiri red chilli powder
6. Make ready as needed Coriander leaves
7. Prepare 1 tsp Curry powder
8. Make ready 2 tbsp Oil
9. Make ready 1 tsp each cumin seeds. Kasuri methi leaves
10. Make ready as required water

No-Onions Aloo Curry - (Potato Curry)easycookingwithmolly.com. This Potato Curry recipe aka Aloo Bhujia is the best friend to your naan or steamed rice! I love how most Pakistani and Indian recipes are one pot recipes, and this potato curry recipe is no different. When you're there, add the carrots, potatoes, and minced garlic.

Steps to make Potato curry:

1. First peeled the potatoes and mash them roughly.
2. Put a pan on gas stove.
3. Then add some oil.when oil is heat add cumin seeds.then add chopped onion.
4. Fry the onions in brown colors
5. Then add chopped tomatoes. Add salt turmeric powder red chilli powder Kashmiri red chilli powder curry powder.
6. Saute for 2min. When tomatoes are soft add mashed potatoes. Saute for a minute. Then add water. Cover it for 5min in medium flame.
7. When gravy is ready add kasuri methi leaves. Then off the gas stove. Add coriander leaves.

This delicious potato curry simply has to be tried! This delicious potato curry is usually served for breakfast for India. Nowadays, it's served for breakfast at my house almost weekly. Potato curry in a creamy gravy made with Coconut milk. One of the best potato curry recipe you will ever taste.

So that is going to wrap it up for this exceptional food potato curry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!