Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my specialty triple chocolate cookies with marshmallows. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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My specialty triple chocolate cookies with marshmallows is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. My specialty triple chocolate cookies with marshmallows is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook my specialty triple chocolate cookies with marshmallows using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My specialty triple chocolate cookies with marshmallows:

1. Prepare 255 grams unsalted butter
2. Make ready 200 grams sugar
3. Take 200 grams brown sugar
4. Get 2 eggs
5. Prepare 2 tsp vanilla extract
6. Take 350 grams flour
7. Prepare 60 grams unsweetened cocoa powder
8. Make ready 1 tsp baking soda
9. Make ready 1 pinch of salt
10. Prepare 1 cup marshmallows
11. Take 1 more good quality chocolate for the toppings
12. Get 1 cup semi dark good quality chocolate crushed (you can use any kind of chocolate or chocolate chips)

A delicious cookie loaded with chocolate and miniature marshmallows! I have only made these cookies with marshmallow bits and I am not sure if mini marshmallows will work, as they puff up quickly in high temperatures. Stuff mini marshmallows inside each cookie—I recommend vegan marshmallows because they stay fluffy when baked—and suddenly you have transformed the ordinary into the extraordinary. To an unsuspecting guest, they look like your average chocolate chip cookies… So imagine their surprise.

Instructions to make My specialty triple chocolate cookies with marshmallows:

1. Preheat oven to 350°F
2. Use a hand mixer to beat together the butter (room temperature) with the sugars until creamy.
3. Add one egg and beat until well incorporated, then add the second egg along with the vanilla extract, beat until well combined.
4. On a separate bowl, combine the flour, baking soda, cocoa and salt
5. Slowly add the dry ingredients to the wet ingredients, mix together with a hand mixer until everything is well combined.
6. Add the chopped chocolate to the batter, and combine them with a spatula.
7. You can use a tablespoon or use your hands to form balls from the cookie dough and drop them on the baking sheet making sure to leave a space between each cookie.
8. Bake for around 10 minutes until the tops are dry.
9. Cut marshmallows in halves, place each on top of the cookies, and put them back in the oven for a couple of minutes, until the marshmallows melt. then remove them from the oven and add chocolate chunks on top of each cookie, put them back in the oven just so that the chocolate melts a bit.
10. Transfer to a cooling rack and cool completely.

They are soft, chewy and crispy all at the same time. View top rated Marshmallows with chocolate recipes with ratings and reviews. Triple chocolate fudge cake with chocolate ganache - Southern style, Banana Cake Cookies with… Hi guys! Thank you so much for watching. Please give this video a thumbs up if you enjoyed it and subscribe for more!

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