Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, steamed napa cabbage with olives 豆豉橄榄蒸娃娃菜. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steamed Napa cabbage with Olives 豆豉橄榄蒸娃娃菜 is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Steamed Napa cabbage with Olives 豆豉橄榄蒸娃娃菜 is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have steamed napa cabbage with olives 豆豉橄榄蒸娃娃菜 using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Napa cabbage with Olives 豆豉橄榄蒸娃娃菜:

1. Prepare 4 large Napa cabbage leaces
2. Prepare 5 asseted olives
3. Prepare 2 baby bell pepper
4. Prepare 1/2 Tsp salt fermented backbeans
5. Make ready 1 stalk green onion

Steps to make Steamed Napa cabbage with Olives 豆豉橄榄蒸娃娃菜:

1. Cut Napa cabbage into one inch length sticks. Place it at the bottom of a bowl.
2. Arrange sliced bell peppers and olives. Top with salt fermented backbean. Drizzle with Olive oil.
3. Steam for 20 minutes in a rice cooker or steamer. Serve hot.

So that is going to wrap it up for this special food steamed napa cabbage with olives 豆豉橄榄蒸娃娃菜 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!