Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, keto friendly pinwheel. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

These simple pinwheels are loaded with cream cheese and aromatic chives. These are a great option for quick and easy snacking and to add to lunch boxes! I have another leftover dish here using Italian Sausage.

Keto friendly pinwheel is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Keto friendly pinwheel is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have keto friendly pinwheel using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Keto friendly pinwheel:

1. Take 1 and a half a cup of mozzarella cheese
2. Make ready 1 1/4 cup almond flour
3. Get 1 teaspoon psyllium husk powder
4. Prepare 1 teaspoon baking powder
5. Prepare 1/2 teaspoon salt
6. Take 1 egg
7. Prepare 4 ounce cream cheese
8. Take 1/2 cup dice kosher salami
9. Make ready 1/2 cup sweet peppers
10. Make ready 1/4 cup Diced green onion
11. Prepare 1 teaspoon Garlic powder
12. Get 1 teaspoon thyme
13. Take 4 ounce barbecue sauce

Black, bulletproof, iced, lattes, and keto coffee. This delicious, energizing drink is a keto staple and there are many ways you can enjoy your daily cup of coffee on keto. Keto-approved meals aren't particularly difficult to pull off at home, but snacks are another story—and they, too, call for some prep. Grabbing an off-the-shelf quick fix that turns out to be non-keto.

Steps to make Keto friendly pinwheel:

1. Melt the mozzarella cheese in the microwave for two minutes
2. Mix Almond flour psyllium husk baking powder the thyme salt Add the beaten eggs to it then add to the melt cheese make a dough
3. Roll the dough over paper parchment spread the cream cheese then bbq sauce the meat and vegetables
4. Roll it like log refrigerate for half hour then slice 2 inch thick spread over paper parchment
5. Cook at 350 f for 20 minutes enjoy 😉

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