Step-by-Step Guide to Prepare Favorite Roasted Veggie Salad with Lentils

Leila Nash   14/06/2020 16:34

Roasted Veggie Salad with Lentils
Roasted Veggie Salad with Lentils

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, roasted veggie salad with lentils. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Roasted Veggie Salad with Lentils is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Roasted Veggie Salad with Lentils is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have roasted veggie salad with lentils using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted Veggie Salad with Lentils:
  1. Get 1 butternut squash
  2. Make ready 3 large carrots
  3. Prepare 1 large leek
  4. Make ready 1 box cooked green lentils
  5. Prepare Fresh thyme
  6. Prepare Olive oil
  7. Make ready Feta
  8. Make ready Dressing:
  9. Prepare 2 Cloves minced garlic
  10. Make ready 1/4 Cup Balsamic
  11. Take 1/2 Cup olive oil
  12. Take 2 tbsp lemon juice
  13. Take 1/2 tsp Dijon mustard
  14. Get 1 tbsp honey
  15. Make ready Salt and pepper
Steps to make Roasted Veggie Salad with Lentils:
  1. Preheat oven to 200C. Peel and cut butternut squash in half lengthwise. Then cut large moon shape pieces. Place on large baking tray.
  2. Peel and cut carrots in half and then half again. Place on baking tray with squash. Drizzle with olive oil, lots of salt and pepper and your fresh thyme. Put in oven for 10 minutes.
  3. Cut the leek in half lengthwise and then cut large chunks (the size of your carrots). Rinse lentils and set aside.
  4. After 10 minute, take squash and carrots out of oven and put leeks on the tray. Drizzle with olive oil and place in oven for another 10 minutes.
  5. Mix all ingredients for the dressing. Adjust to your own taste!!!
  6. Take out veggies, they should be tender and slightly brown around edges. The green part of the leeks might be slightly crispy, which will add flavour.
  7. Put lentils on plate and place veggies on top. Drizzle with dressing and sprinkle feta.

So that’s going to wrap this up with this exceptional food roasted veggie salad with lentils recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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