Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, korean bbq chicken with shiitake mushrooms. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Korean bbq Chicken with Shiitake mushrooms is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Korean bbq Chicken with Shiitake mushrooms is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have korean bbq chicken with shiitake mushrooms using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Korean bbq Chicken with Shiitake mushrooms:

1. Make ready kilo chicken bits
2. Prepare shiitake mushroom
3. Prepare taiwan pechay
4. Get korean bbq marinade mix (Clara Ole)
5. Prepare butter
6. Prepare glove garlic
7. Get pepper

This easy Korean BBQ Chicken is bright, flavorful, and has a kick of spice. Paired with an irresistibly delicious sauce that can be doubled as a marinade, this recipe is sure to become a staple at your dinner table. Chicken and mushrooms Put chicken and mushrooms in a large glass baking dish. Sprinkle chicken and mushrooms with salt and pepper, to taste.

Steps to make Korean bbq Chicken with Shiitake mushrooms:

1. Marinade your chicken cut into parts with the korean bbq marinade for 1 hour
2. Saute chopped garlic in butter
3. Add your marinated chicken, let shimmer for 10 to 15 mins
4. Add your sliced shiitake mushrooms and clean pechay leaves, shimmer for another 5 mins
5. Best enjoyed while served hot.

Order online from Sura Korean BBQ & Tofu House on MenuPages. Marinated first, then cooked and infused in Sura's teriyaki sauce. Rice topped with sauteed shiitake mushroom, spinach, carrot, radish, squash, sprouts and egg. Wash chicken thoroughly and pat dry with paper towels. Place chicken quarters into a baking dish.

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