How to Prepare Homemade Quick Chewy Basic Naan in a Bread Maker

Larry Fernandez   06/07/2020 13:27

Quick Chewy Basic Naan in a Bread Maker
Quick Chewy Basic Naan in a Bread Maker

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, quick chewy basic naan in a bread maker. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Quick Chewy Basic Naan in a Bread Maker is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Quick Chewy Basic Naan in a Bread Maker is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook quick chewy basic naan in a bread maker using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick Chewy Basic Naan in a Bread Maker:
  1. Get 200 grams All purpose flour
  2. Take 6 grams Sugar
  3. Get 3 grams Salt
  4. Make ready 110 ml Water
  5. Make ready 3 grams Dry yeast
Instructions to make Quick Chewy Basic Naan in a Bread Maker:
  1. Add all the ingredients in a bread maker, select the pizza dough setting and start.
  2. When the dough is done, take out from the bread maker and divide into 4 pieces. Roll with your hands to make four balls.
  3. Punch down each ball and flatten out with your hands or a rolling pin. (It will puff up when cooked so roll out as thin as you can.)
  4. Heat a pan with out oil and place the naan in it. Cook the naan over low heat until golden brown on both sides (or bake in the oven).
  5. Once you've cooked them all, you're done. Enjoy with curry.

So that is going to wrap it up for this special food quick chewy basic naan in a bread maker recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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