Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, steamed egg with milk. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Steamed Egg With Milk is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Steamed Egg With Milk is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook steamed egg with milk using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steamed Egg With Milk:

1. Make ready 2 eggs
2. Get 25 g sugar
3. Make ready 250 ml milk

Steps to make Steamed Egg With Milk:

1. Before making you should place water in the steamer and bring to boil so that you can bring the egg to steam after the steps immediately. It can save your time.
2. Whisk the eggs and sugar until it gets smooth
3. Pour the milk into the mixture and mix well, it will change to light yellow
4. Use skimmer or spoon take away the little bubbles on the top, so it will come out perfect and won't have any holes on the surface of the egg after steam
5. Pour the mixture into the ramekins, cover cling film or aluminum foil on the top,and put ramekins into the steamer when water is boiling, and steam for 12 minutes over medium low heat

So that’s going to wrap this up with this special food steamed egg with milk recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!