Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken steak. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken steak is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chicken steak is something that I have loved my entire life. They are nice and they look fantastic.

Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. How to Make Chicken Fried Steak.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken steak using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken steak:

1. Take 1/2 kg chicken fillets
2. Prepare 1 cup carrot cubed
3. Prepare 1/2 cup peas
4. Prepare 1/2 cup french beans
5. Prepare 1/2 kg potatoes
6. Prepare 1 cup rice
7. Take Soya sauce
8. Get Black pepper
9. Prepare Salt
10. Make ready Crushed chillies
11. Make ready 1 sachet Chicken powder
12. Make ready 1/3 cup Refined flour
13. Get Milk
14. Make ready Oregano
15. Prepare 1/2 cup Cream
16. Take 4 tbsp Butter
17. Get 1/4 cup Garlic chopped
18. Make ready Oil

Chicken Steak Recipe, Learn how to make Chicken Steak (absolutely delicious recipe of Chicken Steak ingredients and cooking method) About Chicken Steak Recipe: An American cutlet like dish with large and tender chicken pieces marinated well, bursting with flavours of spices. Chicken pieces are sizzled on a pan till theyre cooked just right. This Chicken Fried Steak Recipe (Country Fried Steak) starts by frying a tender steak with a beyond flavorful batter that results in the most crunchy and crispy breading then country white gravy or this Sawmill Gravy with a kick is drizzled on top!! Serve with my amazing Garlic mashed potatoes, Collard Greens, or Mustard Greens, and perfect Corn Muffins or Hot Water Cornbread for the Southern.

Instructions to make Chicken steak:

1. Marinate chicken with black pepper,crushed chillies,salt.soya sauce,chicken powder,garlic chopped,oregano.keep in fridge for few hours.then grill it in a grilling pan..Soak rice for 15 min n then boil it.fry chopped garlic a little in oil n then add boiled rice n stir it well.keep it aside..chicken n rice r ready..now come to other things
2. Boil the potatoes…mash it well..put it in wok.add half cup milk, 2tbsp butter,black pepper, salt,1/4 cup cream,mix it well,put it on stove for 15 mins or when the colour changes..keep aside from stove add oregano and mix it…mash potatoes r ready
3. Boil the veges…in other pan add oil when it get little hot add veges black pepper salt soya sauce n chicken powder..sautee it a little n off the flame then..veges r ready
4. In a pan take 2tbsp butter…put it on stove..when it melts add refined flour 1/3..sautee it.when colour chnges add 1/2 cup milk, black pepper, salt,1/4 cup cream,oregano…cook it for maximum 5 min or when it strts bubbling off the flame.white sauce ready
5. Now Arrange everything nicely in a dish n serve it hot

Peel and cut the potatoes into pieces that are generally the same size. Bring a large pot of water to a simmer and add the potatoes. Remove each steak to a paper towel-lined plate to drain. The Ultimate Chicken Fried Steak is fried to golden perfection and topped with the creamiest gravy you can imagine, sure to quickly become a family favorite. It's hard to imagine a more quintessential Southern meal than Chicken Fried Steak and Gravy.

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