Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cream puff #cookingspecial. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cream Puff Recipe: Cream puffs are an iconic and well loved pastry that can be found in French bakeries, but they are surprisingly easy to master at home. Homemade cream puffs will wow your guests, but they are so easy to make, especially if you fill them with instant vanilla pudding. The baked puff shells are a simple alchemy of milk, butter, water, salt.

Cream puff #cookingspecial is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cream puff #cookingspecial is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook cream puff #cookingspecial using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cream puff #cookingspecial:

1. Prepare recipe for puff
2. Take ingredients
3. Prepare maida,125 grm
4. Take butter,125 grm
5. Take pani,250 grm
6. Prepare eggs 3,4 (eggs ki koi tadaad nahi bass smooth paste banana hai.chahe 3 eggs use hoon chahe 4.)

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Steps to make Cream puff #cookingspecial:

1. Sab se pehle pani mai butter daal kar garam kar lain.jab pani mai ubal a jae to chulhe se utar kar us mai maida add kar dain.
2. Phir one by one egg daal kar beet kar lain. smooth paste bana lain.
3. Smooth paste ban jae to piping bag mai daal kar puff bana lain aur 180 d par 12 se 15 minutes k liye bake kar lain.
4. Phir cream beat karain aur puff thande kar k us mai filling nozal ki madad se bhar lain.
5. Cream puff tayar hain.

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