Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, meat currie and rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Meat Currie and rice is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Meat Currie and rice is something that I’ve loved my entire life.

Just before serving, stir in yogurt. Serve with rice and if desired, additional yogurt and red onion. Meanwhile, in a skillet, cook beef and onion over medium heat until meat is no longer pink; drain.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meat currie and rice using 16 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Meat Currie and rice:

1. Take 250 g rice
2. Get 1/4 sliced boiled meat
3. Get 1 bunch spinach mixed with kales vegetables washed and cut
4. Prepare 2 cubed sliced carrots
5. Make ready 5 cubed sliced potatoes
6. Make ready Green pepper optional
7. Prepare 2 cubed sliced tomatoes
8. Get 2 large cubed sliced onions
9. Take Roiko optional
10. Make ready Tea spoonful Pilau masala
11. Take 1 Cupsicum
12. Prepare leaves Small cut coriander
13. Get Cooking oil
14. Get Water
15. Make ready to taste Salt
16. Make ready Grated garlic and ginger

This version of South African Curry and Rice consists of slow cooked, minced beef in a sweet and spicy curry sauce. Beef mince is such a versatile protein. Here is a little roundup I did a while ago for more ideas - four ways with Beef Mince. The curry sauce is a simple combination of curry spice (I used Raj sweet and spicy) turmeric, sugar.

Instructions to make Meat Currie and rice:

1. Heat oil in a pan,add onions and stir till it turns light brown,add the garlic and ginger,then add the boiled meat
2. Stir the mixture till the meat becomes a bit dry.add the tomatoes and mix well.till it becomes a paste and softens
3. Add salt to taste together with the sliced carrots and potatoes
4. Add teaspoon of roiko and 1/4 teaspoon of pilau masala(optional)
5. Stir the mixture and 500ml of water and let it simmer till the potatoes gets a bit soft.
6. Add the coriander leaves and the Cupsicum.plus the green pepper
7. In a separate pan.(sufuria),boil 500ml water and salt to taste.add 2 serving spoon of oil
8. Wash the rice till water is clear
9. Add the rice in the boiling water
10. Cover it.reduce the heat.
11. Let it simmer till the water clears
12. Add the grated carrots and cupsicum.
13. Put it in the oven at a low temperature
14. In a separate sufuria(pan)heat oil(two spoonful)
15. Add the sliced onions and stir till light brown
16. Add the greens(kales and spinach)
17. Add salt to taste
18. Cook for 3 minutes
19. Serve with juice…enjoy

Heat cooking oil in large frying pan on medium. Add ground beef, green pepper and onion. In a large pot over medium heat, melt ghee. Add curry leaves and fry until translucent and crispy, then remove and set aside. Add to pot most of the onion, reserving ¼ cup for topping, and let.

So that is going to wrap it up for this exceptional food meat currie and rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!