Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, quinoa umpa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Quinoa Umpa is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Quinoa Umpa is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook quinoa umpa using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa Umpa:
Make ready 1 Cup Quinoa
Make ready 1 Tablespoon vegetable oil
Get 1/2 Teaspoon Mustard Seeds
Prepare 1 Teaspoon Cumin Seeds
Make ready 1/2 Onion Chopped Medium
Make ready 2 Cloves Garlic chopped
Take 1 Teaspoon chopped ginger
Take 1/2 Teaspoon black pepper cracked
Make ready 1/2 Teaspoon kosher salt
Make ready 1 Tablespoon Urad Lentil
Prepare 1 Tablespoon Cashew nuts - broken
Make ready 1/2 Red Bell Pepper Choped
Make ready 1 1/2 Cups Water Hot
Instructions to make Quinoa Umpa:
Heat the cooking Pot. Use a heavy bottom pot I used cast iron Pan. Add oil and cumin seeds and mustard seeds. Cook 2 mts covered. Add chopped onions and cook 4 mts. Add Red Bell Pepper and cook 3 mts. Add remaining items exept salt and Quinoa and cook 4 mts.
Now Add Quinoa and toast for 2 mts. Add Hot water and salt. Bring to a boil and reduce heat to simmer. Cook exactly 15 mts. covered. Garnish with fresh cilantro and serve with anything. I served it with Vegetable stew.
So that’s going to wrap it up for this special food quinoa umpa recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!