Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, black forest trifles. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Black Forest Trifles is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Black Forest Trifles is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook black forest trifles using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black Forest Trifles:

1. Take 1 small chocolate Swiss roll
2. Make ready 1 tin cherries in syrup, drained & reserving the syrup
3. Make ready 300 ml double cream
4. Make ready Grated chocolate to decorate

Instructions to make Black Forest Trifles:

1. Put 4 cherries to one side & roughly chop the rest.
2. Whip the cream until thick then gently fold in the chopped cherries.
3. Slice the swiss roll into 8. - Place a slice of swiss roll in the bottom of a glass or serving dish & pour over a little of the cherry syrup. Spoon some of the cream & cherry mixture on top.
4. Repeat then decorate with some grated chocolate & a whole cherry. - Serve immediately or keep in the fridge until ready to serve. (Can be made a few hours ahead!)

So that’s going to wrap it up for this exceptional food black forest trifles recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!