Recipe of Award-winning Fried Aloo Gobhi

Lilly Fox   20/06/2020 03:04

Fried Aloo Gobhi
Fried Aloo Gobhi

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried aloo gobhi. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Aloo Gobhi is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fried Aloo Gobhi is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have fried aloo gobhi using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Aloo Gobhi:
  1. Get 6 potato cut into small cubes
  2. Make ready 1 kg Cauli flowers cut into small pieces
  3. Take Tomato 4 finely chopped
  4. Take All regular masale
  5. Prepare 1 tsp kitchen king masala
  6. Make ready as needed Oil
Steps to make Fried Aloo Gobhi:
  1. Take a kadhai add oil fried all potato and gobhi.
  2. Heat another pan add 3 tsp oil and chopped tomato, cooked well, add all masale, and kitchen king masala.
  3. Add half cup of water and give a boil.
  4. Add fried gobhi and potato mix well.
  5. Sabji is ready.

So that’s going to wrap it up with this special food fried aloo gobhi recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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