Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy bread flour naan in a frying pan. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Bread Flour Naan in a Frying Pan is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Easy Bread Flour Naan in a Frying Pan is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy bread flour naan in a frying pan using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Bread Flour Naan in a Frying Pan:

1. Get Bread (strong) flour
2. Prepare Dry yeast
3. Get Sugar
4. Take Salt
5. Take plus Water, heated to about 40℃
6. Get Oil

Instructions to make Easy Bread Flour Naan in a Frying Pan:

1. In a bowl, mix the bread flour, dry yeast, sugar, and salt.
2. Slowly add the warm water and knead. It'll come together and the surface will become springy to the touch.
3. Once the dough comes together, thinly coat the same bowl with oil, and settle the dough in it. Wrap the bowl with plastic wrap to prevent drying, and let rise.
4. Let rise until the dough has doubled in size. During the winter, place the dough near a heat source, and let rise for an hour.
5. Once it has expanded, take out of the bowl, and punch down. Gently flatten, then fold in the flaps to form a triangle, to create a round ball.
6. Let rest for 10 minutes. If you're strapped for time, you can omit this step.
7. Flatten the dough and divide into 8 portions. Roll out with a rolling pin.
8. Cook on a frying pan and they're done. Heat oil in the pan and wipe with paper towels to thinly coat.

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