Steps to Prepare Award-winning Memoni Beef Khausay

Leroy Robbins   29/09/2020 22:50

Memoni Beef Khausay
Memoni Beef Khausay

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, memoni beef khausay. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Memoni Beef Khausay is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Memoni Beef Khausay is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have memoni beef khausay using 30 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Memoni Beef Khausay:
  1. Make ready Beef saalan
  2. Prepare 500 gm beef steak, cubed
  3. Take 4 tbsp. oil
  4. Make ready 1 tsp. ginger paste
  5. Prepare 1 tsp. garlic paste
  6. Get pinch turmeric powder
  7. Take 1 tsp. red chilli powder or flakes
  8. Get 1 tsp. cumin powder
  9. Make ready 1 tsp. Coriander powder
  10. Take to taste salt
  11. Take some paprika or tandoori masala for a bit of color
  12. Prepare 1 cup tomato paste
  13. Prepare 1 onion – chopped
  14. Make ready Coconut curry
  15. Take 1 cup yoghurt
  16. Get 1 can coconut milk or coconut milk from 2-3 fresh coconut
  17. Get 2 cups water
  18. Prepare 4 tbsp. gram flour
  19. Prepare 1/2 tsp. turmeric powder
  20. Take 1 tsp. red chilli powder
  21. Prepare to taste salt
  22. Prepare juice of 1 lemon
  23. Take Other Ingredients & Garnish Options
  24. Make ready 1 packet spaghetti 500 gm
  25. Get chopped Coriander
  26. Get Cabbage
  27. Take Slims chips
  28. Prepare chopped chillies
  29. Take lemon wedges
  30. Take Chaat masala
Instructions to make Memoni Beef Khausay:
  1. First prepare the beef curry - - Heat the oil and fry the chopped onion. When it gets translucent, add the ginger and garlic pastes.
  2. Fry for a minute, then add the tomato paste and cook for a few minutes.
  3. Now add the beef cubes and the spices, and stir fry for about 5 minutes, then add about 1 cup water and cook until the beef is tender. Add more water if necessary.
  4. You can alternatively cook this in a pressure cooker for about 15-20 minutes depending on what cut of beef you’re using. Once ready, set aside.
  5. For the coconut curry - - In a bowl, whisk together yoghurt, gram flour, turmeric powder, red chilli powder and water until completely blended.
  6. Pour into a pan and cook on medium heat until it thickens and is cooked through. Now add the coconut milk whilst stirring continuously.
  7. Cook for about 20 minutes and when it’s done, adjust salt then add the lemon juice and mix well. Then turn off the heat. Set aside.
  8. Boil 1 packet of spaghetti with a salt and a bit of oil, drain and you can now assemble your dish.
  9. In a serving plate, place your boiled spaghetti, then pour the coconut gravy over it, followed by the beef gravy in the center.
  10. Garnish with condiments of your choice.

So that is going to wrap it up for this exceptional food memoni beef khausay recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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